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Meissl - advanced open-air solutions


Practice

Our - and your - man in the far north

We have very good news for our numerous Meissl customers on Sylt and on the North Frisian Islands: Dirk Effler is our new, authorised Meissl Partner.

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Scene

Top news: Get investment support now

Word of the new financial support programme is slowly getting around: Take this opportunity now to get government support for your investment in good

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Practice

We will help you, to (re)invent yourself outdoors

What will the future look like for all of the Après ski bars in the ski resorts, the numerous bars and restaurants where Corona has so mercilessly

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Practice

The direct line to your Meissl contact partners

Do you need good ideas and solutions to boost your sales in autumn and winter? Then do not hang about and call your regional Meissl expert directly.

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Hotels that offer e-charging stations have a clear competitive advantage

Corona has spurred on a trend: Holidaying in the Alps or in the Alpine foothills – and this at best, sustainably. In future, hotels with e-charging

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Scene

Here, the buffet is already a thing of the past

Not only since Corona has the classic buffet been a "discontinued model". On average, 40% of the breakfast buffet ends up in the trash.

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Reading Tip

Trend-setting: The Food Report 2021

Where is the gastronomic trend heading - even in the face of this crisis? Will more orders be placed online and what kind of food will even be in

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