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1/3 of all food is wasted. To put an end to this, there is a great app, even for restaurateurs. Anyone who has surplus food in their business can now simply sell it. Almost 9,000 cafés, restaurants and shops are already doing this, making a good contribution to protecting the environment while at the same time doing something for their image.
Restaurateurs or consumers for whom factors such as fish stocks, environmental impact or fishing methods also play a role when buying fish have long been using the WWF Fish Guide with its practical traffic light system. In 2021, the shopping guide was modernised and the user interface made more user-friendly.
This summer, we have all experienced how important it is to know early enough what the weather will really bring. With its Weather Warning app, the German Weather Service also informs the general public and emergency services regionally with important information on the current weather situation.
This app makes every HACCP check child's play: your staff can work through all the steps for hygiene checks quickly and easily using HACCP checklists. Operating instructions, recommendations from the establishment or procedures for events can also be stored in Flowtify. All this makes quality management in the hospitality industry very easy for employees!
With the app "Bring" from Switzerland, you create shopping lists via an icon catalogue that you share with other shoppers, the kitchen, the bar staff or the service staff. Push messages inform you about changes to the list. So everyone always has an overview. The app also shows current offers from retailers and recipe suggestions and regularly introduces new products.
